Mr. Food: Waffle Quiche

Serves: 6

Cooking Time: 25 min

Ingredients

• 6 frozen waffles
• 1/2 cup chopped cooked breakfast sausage (see Options)
• 1/2 cup shredded Cheddar cheese
• 3 large eggs
• 1/3 cup heavy cream
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper

Instructions

1. Preheat oven to 350°F. Coat a baking sheet with cooking spray.
    
2. Place waffles on baking sheet and bake 7 minutes. Remove from oven and sprinkle sausage and cheese evenly over waffles. 
    
3. In a medium bowl, combine eggs, heavy cream, salt, and pepper; mix well. Carefully spoon egg mixture over cheese; some egg may run over onto baking sheet.
    
4. Bake 15 to 20 minutes, or until egg is set.