Mr. Food: Pomegranate Fruit Mold

Serves: 10

Ingredients

• 2 (4-serving) packages orange gelatin
• 1 cup boiling water
• 2 cups chilled pomegranate juice
• 1 (15.25-ounce) can tropical fruit cocktail, drained
• 1 cup lemon yogurt

Instructions

1. In a large bowl, dissolve gelatin in boiling water.
   
   
2. Add remaining ingredients; mix until thoroughly combined. Pour into a 4-cup gelatin mold, serving bowl or individual stemmed glasses.
   
   
3. Cover and chill at least 3 hours, or until set. Unmold, slice and serve.