Chef Shayna: Slow Cooker Thai Chicken with Peanut Sauce

We are whipping up a tasty Thai-inspired chicken dish.

Slow Cooker Thai Chicken with Peanut Sauce

12 chicken drumsticks

1/2 cup salsa

1/4 cup peanut butter

3 T lime juice

3 T soy sauce

3 T water

2 T fresh minced ginger or 1/2 tsp powdered Ginger

1/4 cup sugar

2 cloves garlic, minced

Instructions:

Place all ingredients in a slow cooker on low for 6 hours.

If freezing, place all ingredients into gallon-sized freezer bag. Thaw in refrigerator overnight, dump into slow cooker & cook on low 6 hours.