Mr. Food: Cheesy Burger Fries

Makes 4 to 6 servings

1 (32-ounce) bag frozen French fries
1 pound ground beef
1/2 cup ketchup
1/4 cup yellow mustard
1/4 teaspoon salt
1/4 teaspoon black pepper
1 small onion, chopped
1/2 cup sliced dill pickles
3/4 cup cheese sauce, warmed

1. Place frozen French fries on baking sheet and bake according to package directions.
   
   
2. Meanwhile, in a large skillet, cook the ground beef over high heat until browned, about 6 to 8 minutes; drain off excess fat.
   
   
3. Stir in the ketchup, mustard, salt, and pepper; mix well and cook 2 to 3 minutes, or until heated through.
   
   
4. Place French fries on a large platter, spoon the meat mixture over the fries, sprinkle with the onion and pickles, and evenly drizzle cheese sauce over everything. Serve immediately.

NOTE: Feel free to drizzle extra ketchup over the top, if you'd like.