Mr. Food: Pizza Fondue

Mr. Food

Serves: 6

Cooking Time: 4 min

  • 1/2 pound ground beef
  • 2 cups spaghetti sauce
  • 1 1/2 cups (6 ounces) shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/2 teaspoon dried oregano
  • 1 loaf Italian bread, cut into 1-inch cubes
  1. In a medium skillet, brown the ground beef over medium-high heat for 4 to 6 minutes, until crumbled and no pink remains.
  2. In a medium saucepan, combine the spaghetti sauce, mozzarella and Parmesan cheeses, and oregano over medium-high heat, stirring until the cheeses are melted.
  3. Add the crumbled ground beef and cook until heated through. Pour into a fondue pot and serve with the bread cubes for dipping.
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