Hotel Rice Pudding

Mr. Food

Serves: 8

Cooking Time: 45 min

Ingredients
  • 1/4 cup (1/2 stick) butter
  • 1/2 cup sugar
  • 3 eggs
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 pint sour cream
  • 1 cup raisins
  • 1/3 cup chopped maraschino cherries
  • 3 cups cooked long- or whole-grain rice (not instant)
Instructions
  1. Preheat oven to 350 degrees F. Coat a 1-1/2-quart casserole dish with cooking spray.

  2. In a large bowl, cream butter and sugar. With an electric mixer, beat in eggs one at a time. Add remaining ingredients and mix well.

  3. Pour into prepared dish and bake 45 to 50 minutes, or until center is set.

Read more at http://www.mrfood.com/Misc-Desserts/Hotel-Rice-Pudding-1379#1bfcLloSbFOEH14H.99

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