Chef Shayna Recipes: Krostule

FRESNO, Calif. (KFSN) -- Krostule recipe:

4 eggs
1/2 pint sour cream ( 1 cup)
4-6 Tbsp sugar

2 cups flour or to handle
2 Tbsp rum
4 Tbsp melted butter
Crisco oil for frying.

In a mixing bowl place the eggs and sugar. Beat together well at least 15-20 minutes, add sour cream, melted butter and rum. Continue beating for at least 5 minutes. Add flour gradually until you can handle the dough. Divide into balls and let rest. Roll out the balls one at a time. Roll thin as desired. Cut into strips and form bows or other shapes. Deep fry in moderate oil. Drain, place on platter and cover with powdered sugar.
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