Serves: 6
Cooking Time: 55 min
What You'll Need:
6 large baking potatoes
3 tablespoons vegetable oil
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 cup pesto sauce (see Note)
Parmesan cheese for sprinkling
What To Do:
1. Preheat oven to 400 degrees F.
2. Put 2 wooden spoons parallel to one another and place a potato lengthwise between the handles. Make 8 crosswise cuts three-fourths of the way through the potato, stopping each time the knife hits the spoon handles. Repeat with remaining potatoes; set aside.
3. In a small bowl, combine the oil, salt, and pepper; rub mixture evenly over potatoes. Place potatoes on a baking sheet.
4. Bake 55 to 60 minutes, or until tender. Remove from oven, drizzle with pesto sauce, sprinkle with Parmesan cheese, and serve.
Pesto Spiral Potatoes
Mr. Food

Mr. Food
Pesto Spiral Potatoes (Mr. Food)