Would you eat pizza in a cone?

EDISON, N.J. -- There are pizza pockets, pizza bagels, how about a pizza cone?

The Italian chain "Kono Pizza" is expanding in the U.S. and is planning to open two locations in New Jersey.

Right now there is a location open in Edison, New Jersey. They are planning to open in Marlboro and Montclair too.

The cone is made from fresh dough and all the ingredients are piled inside.

They sell from between three and five dollars.
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