The Dada family first opened a Mediterranean market, deli, and bakery in Visalia in 1996.
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But after several years, they shifted their focus to restaurants, including Pita Kabob Mediterranean Gastropub, which opened in 2014.
Last week, Pita Kabob's owners opened PK Deli & Bakery, located right next door.
In addition to a full market, PK offers traditional Mediterranean breakfast dishes with fresh baked pita bread.
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For lunch, try a Mediterranean-style sandwich on familiar deli breads, such as sourdough or Dutch Crunch.
"We grew up in a Lebanese home, but outside of that, we grew up here in Visalia, California," co-owner Chafic Dada said. "So our influences are both inside and outside of the home."
PK Deli & Bakery is open Monday through Saturday for breakfast, lunch, and shopping.