Bruschetta Chicken Pasta

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Bruschetta Chicken Pasta

Ingredients
  • Linguine pasta
  • 4 chicken breasts
  • 1 container Trader Joe's Bruschetta Sauce
  • 2 cloves fresh garlic, minced
  • Freshly grated Parmesan Cheese
  • Salt & pepper
  • Fresh Basil, chopped
  • Olive Oil

Directions
  1. Prepare the pasta according to package instructions. Reserve a few tablespoons of the cooking water if you need for the sauce.

  2. Season chicken with salt and pepper & any dried herbs (such as oregano, basil, garlic powder, *optional). Heat a heavy skillet over high heat for 2-3 minutes. Lower heat to medium and add in olive oil. Cook chicken on each side until browned, flipping only once. About 12 minutes (5-6 minutes per side). Allow the chicken to rest on a plate while you prepare the sauce.

  3. In the same skillet, add container of Bruschetta sauce along with the minced garlic. Sauté garlic for a few minutes. Add in drained pasta and stir to combine.

  4. Turn off the heat. Stir in freshly grated Parmesan and fresh basil. Slice the chicken and layer on top.


Enjoy!

Related Topics:
foodChef Shaynarecipe
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