The Easiest Beef Stew Ever

Serves: 6

Cooking Time: 4 hr

What You'll Need:

1/4 cup all-purpose flour
1 teaspoon seasoned salt, divided
1 teaspoon ground black pepper, divided
2 pounds beef stew meat, cut into 1-inch cubes
3 cloves garlic, minced
1/2 teaspoon dried thyme leaf
2 tablespoons Worcestershire sauce
1 onion, sliced into half moons
4 potatoes, cut into 1-inch chunks
5 carrots, cut into 1-inch chunks
2 celery stalks, sliced
1 (14-1/2-ounce) can diced tomatoes
1 3/4 cup beef broth

What To Do:

1. In a large bowl, mix together flour, 1/2 teaspoon salt, and 1/2 teaspoon pepper; add beef and stir until evenly coated.

2. Place beef in slow cooker and add remaining ingredients, including remaining salt and pepper.

3. Cover and cook on High 4 to 5 hours, or on Low 10 to 11 hours.