Tempt Me Truffles

Is there anything as tempting as decadent chocolate truffles? We don't think so! Sweeten up your sweetie with these Tempt Me Truffles, and we bet you'll be thanked with some extra-special love!

Makes: 4

Chilling Time: 3 hr

What You'll Need:

1 (8-ounce) package cream cheese, softened

4 cups sifted confectioners' sugar, plus extra for coating

5 (1-ounce) squares unsweetened chocolate, melted

1 teaspoon vanilla extract

Chopped toasted almonds for coating

Unsweetened cocoa for coating

What To Do:

1. In a large bowl with an electric mixer on medium speed, beat cream cheese until creamy; gradually add 4 cups confectioners' sugar, beating well after each addition. Stir in melted chocolate and vanilla. Cover and chill 2 hours, or until mixture is firm.

2. Shape mixture into 1-inch balls; roll some in almonds, some in cocoa, and some in confectioners' sugar. Cover and chill at least 1 hour; serve chilled. Store in an airtight container in refrigerator.

Notes: You can make these chocolate truffles even more special by rolling 'em up in their favorite toppings (nuts, sprinkles, cocoa, coconut), and then wrapping 'em up or placing them in a fancy-looking box. Now, they're even more tempting!