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Makes 15 Servings
1 (20-ounce) package refrigerated sugar cookie dough
3 apples, peeled and cored, sliced 1/4-inch thick (2 cups)
2 tablespoons lemon juice
1/4 cup plus 2 tablespoons sugar
1 teaspoon ground cinnamon
1/2 cup all-purpose flour
2 tablespoons (1/4 stick) butter
1. Preheat oven to 350°F.
2. Press cookie dough into a 9" x 13" baking pan, completely covering bottom of pan.
3. In a medium bowl, mix apples with lemon juice, 2 tablespoons sugar, and the cinnamon, and distribute evenly over cookie dough.
4. In a small bowl, combine 1/4 cup sugar, the flour and butter, and mix with a fork until crumbly. Sprinkle over apple mixture and bake 30 minutes, or until top is golden.
NOTE: Make sure you've got some vanilla ice cream on hand when this comes out of the oven. What a match…it's a taste worth remembering!
Mr. Food, OOH IT'S SO GOOD!! and the Mr. Food likeness are trademarks of Ginsburg Enterprises Incorporated. Copyright 2007 by Ginsburg Enterprises Incorporated. All rights reserved.
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