15-Minute Glazed Pork Chops

Mr. Food

Serves: 4
Cooking Time: 15 min

What You'll Need:

  • 4 pork loin chops, 1-inch thick
  • Seasoned salt for sprinkling
  • 1 tablespoon vegetable oil
  • 1/2 cup orange juice
  • 1/2 cup Dijon mustard
  • 2 tablespoons honey
  • 2 teaspoons cornstarch

What To Do:

  1. Sprinkle both sides of  pork chops liberally with seasoned salt.
  2. In a large skillet over medium heat, heat oil;  brown pork chops about 2 minutes per side.

  3. In a bowl, combine remaining ingredients; pour mixture over pork chops. Cover skillet, reduce heat to low, and simmer 8 to 10 minutes, or until thoroughly cooked.

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