Sloppy Joe Biscuit Bake

Serves: 5

Cooking Time: 30 min

What You'll Need:

1 1/2 pounds ground beef

1/2 cup chopped onion

1/2 green bell pepper, chopped

2 (8-ounce) cans tomato sauce

2 teaspoons Worcestershire sauce

2 teaspoons apple cider vinegar

1/4 cup light brown sugar

1 teaspoon yellow mustard

1/2 teaspoon garlic powder

1/2 teaspoon salt

1/4 teaspoon black pepper

1 cup pancake and baking mix

1/3 cup milk

What To Do:

1. Preheat oven to 450 degrees F. Coat a 3-quart casserole dish with cooking spray.

2. In a large skillet over medium heat, cook ground beef, onion, and bell pepper 8 to 10 minutes, or until no longer pink. Drain off excess fat. Add tomato sauce, Worcestershire sauce, vinegar, brown sugar, mustard, garlic powder, salt, and pepper. Cook 5 to 6 minutes, or until heated through. Pour into casserole dish and set aside.

3. In a small bowl, stir together baking mix and milk. Dollop 5 equal spoonfuls of batter onto meat mixture.

4. Bake 13 to 15 minutes, or until biscuits are golden brown and firm in center.