Parmesan Bread Wreath

Mr. Food

Makes: 10
Cooking Time: 15 min

What You'll Need:

  • 1 (7.5-ounce) package refrigerated biscuits (10 biscuits)
  • 4 tablespoons (1/2 stick) butter, softened
  • 1 (2-ounce) jar pimientos, drained and finely chopped
  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon chopped fresh parsley
  • 1/4 teaspoon onion powder

What To Do:

  • Preheat oven to 425 degrees F.  Coat a round pizza sheet with cooking spray.

  • Place biscuits in a circle on prepared pizza sheet, with biscuits slightly overlapping.

  • Bake 8 to 10 minutes, or until lightly browned.  

  • Meanwhile, in a small bowl, combine remaining ingredients; mix well. Remove wreath from oven and spread some of the butter mixture evenly over top; reserve remaining butter mixture.

  • Return wreath to oven and bake an additional 3 to 4 minutes, or until golden. Serve with remaining butter mixture on side.  


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